Survival mechanism of Escherichia coli O157:H7 against combined treatment with acetic acid and sodium chloride
Author:
Publisher
Elsevier BV
Subject
Microbiology,Food Science
Reference48 articles.
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4. Comparative analysis of transcriptional regulatory elements of glutamate-dependent acid-resistance systems of Shigella flexneri and Escherichia coli O157:H7;Bhagwat;FEMS Microbiol. Lett.,2004
5. Independent effects of acetic acid and pH on survival of Escherichia coli in simulated acidified pickle products;Breidt;J. Food Prot.,2004
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