Edible processed insects from e-commerce: Food safety with a focus on the Bacillus cereus group-Reference-Cited by-同舟云学术

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Edible processed insects from e-commerce: Food safety with a focus on the Bacillus cereus group

Published:2018-12 Issue: Volume:76 Page:296-303
ISSN:0740-0020
Container-title:Food Microbiology
language:en
Short-container-title:Food Microbiology

Author:

Fasolato Luca,Cardazzo Barbara,Carraro Lisa,Fontana Federico,Novelli Enrico,Balzan Stefania

Funder

Università degli Studi di Padova

Publisher

Elsevier BV

Subject

Microbiology,Food Science

Reference52 articles.

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2. Listeria fleischmannii sp. nov., isolated from cheese;Bertsch;Int. J. Syst. Evol. Microbiol.,2013

3. Artificial diet based silkworm rearing system-a review;Bhattacharyya;Int. J. Pure Appl. Biosci.,2016

4. Massive horizontal gene transfer, strictly vertical inheritance and ancient duplications differentially shape the evolution of Bacillus cereus enterotoxin operons hbl, cytK and nhe;Böhm;BMC Evol. Biol.,2015

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