Advancements in ginger drying technologies
Author:
Funder
Guru Jambheshwar University of Science and Technology
Publisher
Elsevier BV
Subject
Horticulture,Insect Science,Agronomy and Crop Science,Food Science
Reference134 articles.
1. Experimental study of drying of a medicinal plant (Antioxidant ginger) by solar panels has variable chicane;Abene;IMPACT: Int. J. Renew. Energy Technol.,2016
2. Influence of drying conditions on the effective moisture diffusivity and energy requirements of ginger slices;Afolabi;J. Food Res.,2014
3. Design, construction and performance evaluation of ginger mixed mode solar dryer integrated with latent heat storage;Agbetiloye;FUOYE J. Eng. Technol.,2022
4. Food value of two varieties of ginger (Zingiber officinale) commonly consumed in Nigeria;Ajayi;ISRN Nutr.,2013
5. Mathematical models to determine of thin layer drying kinetic of ginger slices;Akpinar;Eur. J. Technic.,2018
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1. Experimental and simulation studies on the no‐load performance assessment of a domestic solar dryer;Heat Transfer;2024-01-03
2. Effect of Direct-Contact Ultrasonic and Far Infrared Combined Drying on the Drying Characteristics and Quality of Ginger;Processes;2024-01-01
3. Ginger Bioactives: A Comprehensive Review of Health Benefits and Potential Food Applications;Antioxidants;2023-11-18
4. Experimental forced convection greenhouse and indirect cabinet drying of date fruits: a comparative study;Journal of Thermal Analysis and Calorimetry;2023-04-04
5. Performance Assessment and Modeling Techniques for Domestic Solar Dryers;Food Engineering Reviews;2023-01-31
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