Threats, challenges, and solutions to the coffee crop under a climate change scenario – An industry perspective-Reference-Cited by-同舟云学术

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Threats, challenges, and solutions to the coffee crop under a climate change scenario – An industry perspective

Published:2024 Issue: Volume: Page:
ISSN:0065-2296
Container-title:Advances in Botanical Research
language:en
Short-container-title:

Author:

Rodrigues Carla,Trindade Carla,Geraldo Sara,Assude Pedro,Nunes João,Beato José Carlos,Ribeirinho Miguel,Jacquemin Natan,Castro Pedro,Nabeiro João Manuel,Nabeiro Rita,Nabeiro Ivan,Nabeiro Helena,Nabeiro Rui Miguel

Publisher

Elsevier

Reference47 articles.

1. Climate change and coffee quality: Systematic review on the effects of environmental and management variation on secondary metabolites and sensory attributes of Coffea arabica and Coffea canephora;Ahmed;Frontiers in Plant Science,2021

2. Intelligent data-driven decision support for agricultural systems-ID3SAS;Araújo;IEEE Access,2023

3. Sustainability strategies by companies in the global coffee sector;Bager;Business Strategy and the Environment,2020

4. Climate change adaptation, coffee, and corporate social responsibility: Challenges and opportunities;Bianco;International Journal of Corporate Social Responsibility,2020

5. Global landscape of climate finance 2019;Buchner;In Climate Policy Initiative,2019

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