Electrochemical signature of hen egg white lysozyme at the glycerol-modified liquid-liquid interface

Author:

Austen Benjamin J.J.,Arrigan Damien W.M.

Publisher

Elsevier BV

Subject

Electrochemistry,General Chemical Engineering

Reference34 articles.

1. Electrochemistry at liquid–liquid interfaces;Girault,2010

2. Voltammetry of proteins at liquid-liquid interfaces;Arrigan;Annu. Rep. Prog. Chem. C,2013

3. Electrochemical behaviour of hen-egg-white lysozyme at the polarised water/1,2-dichloroethane interface;Scanlon;Phys. Chem. Chem. Phys.,2009

4. The importance of interfaces in protein drug delivery −why is protein adsorption of interest in pharmaceutical formulations?;Pinholt;Expert Opinion on Drug Delivery,2011

5. Liquid-Liquid Phase Separation in Biology;Hyman;Ann. Rev. Cell Dev. Biol.,2014

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