Diet selection by roe deer Capreolus capreolus in Kielder Forest in relation to plant cover
Author:
Publisher
Elsevier BV
Subject
Management, Monitoring, Policy and Law,Nature and Landscape Conservation,Forestry
Reference30 articles.
1. Evaluation of microhistological analysis for determining ruminant diet botanical composition;Alipayo;J. Range Manage.,1992
2. On mortality and reproduction of roe deer in Sweden during the period 1948–1969;Borg;Viltrevy,1970
3. The effect of monoterpene concentrations in Sitka spruce Picea sitchensis on the browsing behaviour of red deer Cervus elaphus;Duncan;Can. J. Zool.,1994
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