Recent advances in poly (vinyl alcohol)/natural polymer based films for food packaging applications: A review-Reference-Cited by-同舟云学术

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Recent advances in poly (vinyl alcohol)/natural polymer based films for food packaging applications: A review

Published:2022-09 Issue: Volume:33 Page:100904
ISSN:2214-2894
Container-title:Food Packaging and Shelf Life
language:en
Short-container-title:Food Packaging and Shelf Life

Author:

Panda Pradeep Kumar,Sadeghi Kambiz,Seo Jongchul

Funder

National Research Foundation of Korea

Ministry of Science, ICT and Future Planning

Publisher

Elsevier BV

Subject

Microbiology (medical),Polymers and Plastics,Safety, Risk, Reliability and Quality,Biomaterials,Food Science

Reference126 articles.

1. Biodegradable and water resistant poly(vinyl) alcohol (PVA)/starch (ST)/glycerol (GL)/halloysite nanotube (HNT) nanocomposite films for sustainable food packaging;Abdullah;Frontiers of Materials Science,2019

2. Water and gas barrier properties of polyvinyl alcohol (PVA)/starch (ST)/ glycerol (GL)/halloysite nanotube (HNT) bionanocomposite films: Experimental characterisation and modelling approach;Abdullah;Composites Part B: Engineering,2019

3. Antibacterial, Mechanical and Thermal Properties of PVA/Starch Composite Film Reinforced with Cellulose Nanofiber of Sugarcane Bagasse;Ali;Arabian Journal for Science and Engineering,2022

4. Antimicrobial ZnO nanoparticle–doped polyvinyl alcohol/pluronic blends as active food packaging films;Amin;Particle & Particle Systems Characterization,2020

5. Eco-friendly natural extract loaded antioxidative chitosan/polyvinyl alcohol based active films for food packaging;Annu;Heliyon,2021

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