First market study in e-commerce food packaging: Resources, performance, and trends

Author:

Spruit Dylan,Almenar EvaORCID

Publisher

Elsevier BV

Subject

Microbiology (medical),Polymers and Plastics,Safety, Risk, Reliability and Quality,Biomaterials,Food Science

Reference46 articles.

1. Permeation, sorption, and diffusion in poly(lactic acid);Almenar,2010

2. Packaging for processed food and the environment;Almenar,2012

3. Examination of flexible and semirigid containers for integrity;Arndt,2001

4. Packaging for a new era of e-commerce;Bemis,2016

5. What decides the use of packaging materials for beverages?;Beverage Industry,2018

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