Diverse lamb genotypes—1. Yield of saleable cuts and meat in the carcass and the prediction of yield-Reference-Cited by-同舟云学术

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Diverse lamb genotypes—1. Yield of saleable cuts and meat in the carcass and the prediction of yield

Published:1998-08 Issue:4 Volume:49 Page:459-475
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Hopkins D.L.,Fogarty N.M.

Publisher

Elsevier BV

Subject

Food Science

Reference34 articles.

1. Carcass characteristics of heavyweight crossbred lambs. 1. Growth and carcass measurements;Atkins;Australian Journal of Agricultural Research,1979

2. LAMBPLAN: An integrated approach to genetic improvement for the Australian lamb industry;Banks,1990

3. Effectiveness of national genetic improvement programs — a comparison of challenges across industries;Banks,1997

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