Author:
Li L.L.,Yin F.G.,Zhang B.,Peng H.Z.,Li F.N.,Zhu N.S.,Hou D.X.,Yin Y.L.,Luo J.J.,Tang Z.R.,Liu G.
Funder
Knowledge Innovation Project of the Chinese Academy of Sciences
National Natural Science Foundation of China
Hunan Provincial Natural Science Foundation
Scientific Research Fund of Hunan Provincial Education Department
Major Scientific Projects Foundation of Hunan Province
Subject
General Veterinary,Animal Science and Zoology
Cited by
45 articles.
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1. Effects of Atractylodes macrocephala polysaccharide on growth performance, serum biochemical indexes, and intestinal microflora of largemouth bass (Micropterus salmoides);Frontiers in Marine Science;2024-09-03
2. Bioconversion of soybean meal into gut microbiota-targeting polysaccharides via fermentation by Bacillus subtilis;Journal of Cleaner Production;2024-07
3. Protective effects of polysaccharide from Atractylodes macrocephala Koidze (PAMK) as a feed additive on growth performance, immunity, antioxidant capacity, and disease resistance against Aeromonas salmonicida in rainbow trout (Oncorhynchus mykiss);Aquaculture International;2024-04-26
4. Effect of fermented dandelion on productive performance, meat quality, immune function, and intestinal microbiota of broiler chickens;BMC Veterinary Research;2023-09-29
5. Effects of Traditional Chinese Herbal Feed Additive on Production Performance, Egg Quality, Antioxidant Capacity, Immunity and Intestinal Health of Laying Hens;Animals;2023-08-03