Effects of a blend of cinnamaldehyde, eugenol and capsicum oleoresin (CEC) on growth performance, nutrient digestibility, immune response and antioxidant status of growing ewes-Reference-Cited by-同舟云学术

Effects of a blend of cinnamaldehyde, eugenol and capsicum oleoresin (CEC) on growth performance, nutrient digestibility, immune response and antioxidant status of growing ewes

Published:2020-04 Issue: Volume:234 Page:103982
ISSN:1871-1413
Container-title:Livestock Science
language:en
Short-container-title:Livestock Science

Author:

An Xiaoping,Wang Yuan,Wang Ruifang,Hao Xiran,Hu Yuchao,Guo Tao,Zhang Jia,Wang Wenwen,Shi Xinyu,Han Sen,Qi Jingwei

Funder

IMAU ‘Double-First Class’ Innovation Group Personnel Training Project

Reward Foundation for Technological Innovation of Inner Mongolia

Science and technology projects of Inner Mongolia

Scientific and Technological Achievements Transformation Project of IMAU

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

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