Comparative study on physicochemical properties and hypoglycemic activities of intracellular and extracellular polysaccharides from submerged fermentation of Morchella esculenta-Reference-Cited by-同舟云学术

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Comparative study on physicochemical properties and hypoglycemic activities of intracellular and extracellular polysaccharides from submerged fermentation of Morchella esculenta

Published:2024-10 Issue: Volume:278 Page:134759
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Guo Weihong,Yun Jianmin,Wang Biao,Xu Siya,Ye Chenguang,Wang Xuerui,Qu Yuling,Zhao Fengyun,Yao Liang

Funder

Jiangsu Provincial Agricultural Science and Technology Independent Innovation Fund

Health Commission of Gansu Province

National Major Science and Technology Projects of China

Publisher

Elsevier BV

Reference77 articles.

1. Green synthesis of zinc nanoparticles with plant material and their potential application in bulk industrial production of mosquito-repellent antibacterial paint formulations;Majeed;React. Chem. Eng.,2024

2. Effect of monosaccharide composition and proportion on the bioactivity of polysaccharides: a review;Wang;Int. J. Biol. Macromol.,2024

3. Biologically active polysaccharide from edible mushrooms: a review;Maity;Int. J. Biol. Macromol.,2021

4. Tremella fuciformis polysaccharides attenuate oxidative stress and inflammation in macrophages through miR-155;Ruan;Anal. Cell. Pathol. (Amst.),2018

5. Intake of Ganoderma lucidum polysaccharides reverses the disturbed gut microbiota and metabolism in type 2 diabetic rats;Chen;Int. J. Biol. Macromol.,2020

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