Extraction, structural features, and pharmacological effects of the polysaccharides from Porphyra yezoensis: A review-Reference-Cited by-同舟云学术

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Extraction, structural features, and pharmacological effects of the polysaccharides from Porphyra yezoensis: A review

Published:2024-11 Issue: Volume:279 Page:134745
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Wang He,Luan Fei,Shi Yajun,Yan Shuguang,Xin Bao,Zhang Xiaofei,Guo Dongyan,Sun Jing,Zou Junbo

Funder

Shaanxi Key Science and Technology Innovation Team Project

Shanxi Provincial Education Department

Key Laboratory of Chemical Biology and Traditional Chinese Medicine Research, Ministry of Education

Publisher

Elsevier BV

Reference132 articles.

1. Advances on nutrient components, biological activities and comprehensive utilization of Porphyra;Yang;Food Ferment. Ind.,2020

2. Odors analysis of Pyropia yezoensis and Pyropia haitanensis by electronic nose;Hu;Guangxi Sci.,2016

3. Porphyra yezoensis sauces fermented with lactic acid bacteria: fermentation properties, flavor profile, and evaluation of antioxidant capacity in vitro;Yang;Food Chem.,2022

4. Bioavailability of iodine from a meal consisting of sushi and a wakame seaweed salad—a randomized crossover trial;Aakre;Food Sci. Nutr,2023

5. Germplasm innovation and application of Pyropia yezoensis;Zhou;J. Guangxi Academy Sci.,2021

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