Pullulanase pretreatment of highly concentrated maltodextrin solution improves maltose yield during β-amylase-catalyzed saccharification
Author:
Funder
National Natural Science Foundation of China
Ministry of Science and Technology of the People's Republic of China
Publisher
Elsevier BV
Reference33 articles.
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2. Production of maltose syrup by enzymatic conversion of rice starch;Lin;Food Bioprocess Technol.,2013
3. α-Amylase production and applications: a review;Sundarram;J. Appl. Environ. Microbiol.,2014
4. Pullulanase: role in starch hydrolysis and potential industrial applications;Hii;Enzyme Res.,2012
5. Enhancing the catalytic activity of a GH5 processive endoglucanase from Bacillus subtilis BS-5 by site-directed mutagenesis;Lv;Int. J. Biol. Macromol.,2021
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