Active packaging film of poly(lactic acid) incorporated with plant-based essential oils of Trachyspermum ammi as an antimicrobial agent and vanilla as an aroma corrector for waffles

Author:

Singh Anamika,Ahuja Arihant,Madan Manisha,Singh Dimple,Rastogi Vibhore Kumar

Funder

Ministry of Education

Indian Institute of Technology Roorkee

Indian Institute of Technology Madras

Publisher

Elsevier BV

Reference89 articles.

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4. Antimicrobial agents for food packaging applications;Sung;Trends Food Sci. Technol.,2013

5. Active packaging for the extended shelf-life of meat: perspectives from consumption habits;Li;market requirements and packaging practices in China and New Zealand, Foods,2022

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