Fabrication, characterization and antimicrobial activity of chitosan/tragacanth gum/polyvinyl alcohol composite films incorporated with cinnamon essential oil nanoemulsion

Author:

Azadi Aidin,Rafieian Fatemeh,Sami Masoud,Rezaei Atefe

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference68 articles.

1. Mesoporous zeolite-chitosan composite for enhanced capture and catalytic activity in chemical fixation of CO2;Kumar;Carbohydr. Polym.,2018

2. Chitosan films and blends for packaging material;van den Broek;Carbohydr. Polym.,2015

3. Active chitosan/PVA films with anthocyanins from Brassica oleraceae (Red Cabbage) as Time–Temperature Indicators for application in intelligent food packaging;Pereira;Food Hydrocoll.,2015

4. Bio-based (chitosan/PVA/ZnO) nanocomposites film: thermally stable and photoluminescence material for removal of organic dye;Kumar;Carbohydr. Polym.,2019

5. Influence of concentration, temperature, pH, and rotational speed on the flow behavior of Iranian gum tragacanth (katira) solution;Abbasi;Journal of Food Science and Technology (Iran),2005

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