Purification and characterization of two isoforms of exoinulinase from Penicillium oxalicum BGPUP-4 for the preparation of high fructose syrup from inulin-Reference-Cited by-同舟云学术

Purification and characterization of two isoforms of exoinulinase from Penicillium oxalicum BGPUP-4 for the preparation of high fructose syrup from inulin

Published:2018-10 Issue: Volume:118 Page:1974-1983
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Singh Ram Sarup,Chauhan Kanika,Pandey Ashok,Larroche Christian^ORCID,Kennedy John F.

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference44 articles.

1. A panorama of bacterial inulinases: production, purification, characterization and industrial applications;Singh;Int. J. Biol. Macromol.,2017

2. Production, purification, characterization and applications of fungal inulinases;Singh;Curr. Biotechnol.,2018

3. Inulinases;Singh,2017

4. Enzymatic approaches for the synthesis of high fructose syrup;Singh,2017

5. Trends in enzymatic synthesis of high fructose syrup;Singh,2018

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