Rheological, textural and emulsifying properties of an exopolysaccharide produced by Mesorhizobium loti grown on a crude glycerol-based medium
Author:
Funder
CAPES
CNPq
FAPERGS
Publisher
Elsevier BV
Subject
Molecular Biology,General Medicine,Biochemistry,Structural Biology
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5. The pivotal role of tandem mass spectrometry in structural determinations of Nod factors produced by Rhizobia. Nod factors produced by wild-type strains of Mesorhizobium huakii and Rhizobium sp. mus10;Promé;Int. J. Mass Spectrom.,2002
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