Free radical scavenging and angiotensin-I converting enzyme inhibitory peptides from Pacific cod (Gadus macrocephalus) skin gelatin-Reference-Cited by-同舟云学术

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Free radical scavenging and angiotensin-I converting enzyme inhibitory peptides from Pacific cod (Gadus macrocephalus) skin gelatin

Published:2011-12 Issue:5 Volume:49 Page:1110-1116
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Ngo Dai-Hung,Ryu BoMi,Vo Thanh-Sang,Himaya S.W.A.,Wijesekara Isuru,Kim Se-Kwon

Funder

Ministry of Land, Transport and Maritime, Republic of Korea

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference40 articles.

1. Isolation and characterization of collagen from brown backed toadfish (Lagocephalus gloveri) skin

2. Angiotensin-I-Converting Enzyme (ACE) Inhibitors from Marine Resources: Prospects in the Pharmaceutical Industry

3. Identification of an antihypertensive peptide from peptic digest of wakame (Undaria pinnatifida)

4. Identification of antihypertensive peptides from peptic digest of the short-necked clam Tapes philippinarum and the pearl oyster Pinctada fucata martensii

5. Plant Food-Derived Angiotensin I Converting Enzyme Inhibitory Peptides

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