Chitin and chitosan production from shrimp shells using ammonium-based ionic liquids-Reference-Cited by-同舟云学术

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Chitin and chitosan production from shrimp shells using ammonium-based ionic liquids

Published:2019-06 Issue: Volume:130 Page:818-826
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Tolesa Leta Deressa,Gupta Bhupender S.,Lee Ming-Jer

Funder

Ministry of Science and Technology (MOST), TaiwanMinistry of Science and Technology (MOST), Taiwan

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference38 articles.

1. Bioactive peptides from shrimp shell processing discards: antioxidant and biological activities;Ambigaipalan;J. Funct. Foods,2017

2. Chitin extraction and synthesis of chitin-based polymer films from Philippine blue swimming crab (Portunus pelagicus) shells;Fernando;Procedia Chemistry,2016

3. beta-Chitin and chitosan from squid gladius: biological activities of chitosan and its application as clarifying agent for apple juice;Abdelmalek;Int. J. Biol. Macromol.,2017

4. Extraction of chitosan from shrimp shells waste and application in antibacterial finishing of bamboo rayon;Teli;Int. J. Biol. Macromol.,2012

5. Characterization of a chitosan sample extracted from Brazilian shrimps and its application to obtain insoluble complexes with a commercial whey protein isolate;Bastos;Food Hydrocoll.,2010

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