Effect of n − 3 HUFA level in broodstock diets on egg quality of gilthead sea bream (Sparus aurata L.)-Reference-Cited by-同舟云学术

Effect of n − 3 HUFA level in broodstock diets on egg quality of gilthead sea bream (Sparus aurata L.)

Published:1995-05 Issue:3-4 Volume:132 Page:325-337
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Fernández-Palacios Hipólito,Izquierdo María Soledad,Robaina Lidia,Valencia Antonio,Salhi María,Vergara JoséM.

Publisher

Elsevier BV

Subject

Aquatic Science

Reference40 articles.

1. Egg quality of turbot (Scophthalmus maximus L.) kept in captive conditions;Barton,1981

2. The role of polyunsaturated fatty acids in fish;Bell;Comp. Physiol.,1986

3. Effect of temperature and of dietary lipid source on female broodstock performance and fatty acid composition of the eggs of rainbow trout;Corraze,1993

4. Egg quality and egg pigment content in salmonid fishes;Craik;Aquaculture,1985

5. Egg quality in rainbow trout: The relation between eggs viability, selected aspects of egg composition and time of stripping;Craik;Aquaculture,1984

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