The quality and condition of reared Salmo salar smolts in relation to their adult recapture rate-Reference-Cited by-同舟云学术

The quality and condition of reared Salmo salar smolts in relation to their adult recapture rate

Published:1985-04 Issue:1-4 Volume:45 Page:335-343
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Soivio Antti,Virtanen Erkki

Publisher

Elsevier BV

Subject

Aquatic Science

Reference16 articles.

1. The influence of three commercial dry diets on the growth and physiological condition of Baltic salmon parr (Salmo salar) reared at three densities;Bäckström,1985

2. Seawater adaptation and parr-smolt transformation of juvenile Atlantic salmon, Salmo salar;Farmer;J. Fish. Res. Board Can.,1978

3. The parr-smolt transformation (smoltification) and seawater adaptation in salmonids: a review of selected literature;Folmar;Aquaculture,1980

4. Morphological indices of developmental progress in the parr-smolt coho salmon, Oncorhynchus kisutch;Gorbman;Aquaculture,1982

5. Respiratory adjustments of rainbow trout (Salmo gairdneri Richardson) to changes in environmental temperature and oxygen availability;Nikinmaa,1981

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