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Iodine content of New Zealand dairy products

  • Published:2003-02 Issue:1 Volume:16 Page:25-36
  • ISSN:0889-1575
  • Container-title:Journal of Food Composition and Analysis
  • language:en
  • Short-container-title:Journal of Food Composition and Analysis

Author:

Cressey P.J

Publisher

Elsevier BV

Subject

Food Science

Reference29 articles.

1. Nielsen A. C. (1996). ScantrackTM—Market Information Digest. Latest quarter to 21 April 1996. AC Nielsen, Auckland, New Zealand.

2. Sources and content of iodine in California milk and dairy products;Bruhn;Journal of Food Protection,1983

3. Milk iodide survey Western Australia 1979–1981;Bruns;Australian Journal of Dairy Technology,1982

4. Iodine content of milk and other foods;Dellavalle;Journal of Food Protection,1984

5. Iodophors and iodine in dairy products. I. The iodine content of Australian dairy products;Dunsmore;Australian Journal of Dairy Technology,1976

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