A method for measuring the respiration rate and respiratory quotient of detached plant tissues-Reference-Cited by-同舟云学术

A method for measuring the respiration rate and respiratory quotient of detached plant tissues

Published:1998-06 Issue:3 Volume:13 Page:263-270
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Bower J.H,Jobling J.J,Patterson B.D,Ryan D.J

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference17 articles.

1. Modified atmosphere packaging of blueberry fruit: effect of temperature on package O2 and CO2;Beaudry;J. Am. Soc. Hort. Sci.,1992

2. New device for measuring O2 consumption: application to the determination of different oxidations and respiratory quotients;Bosset;Trav. Chim. Aliment. Hyg.,1982

3. Permeability, sugar accumulation and respiration rate in ripening banana fruits;Brady;Aust. J. Biol. Sci.,1970

4. Predicting film permeability needs for modified atmosphere packaging of lightly processed fruits and vegetables;Cameron;Hort. Sci.,1995

5. Determination of film requirements and respiratory behavior of fresh produce in modified atmosphere packaging;Christie;Postharvest Biol. Technol.,1995

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