1. Ten-State Nutrition Survey, 1968–1970: Highlights;Centers for Disease Control,1972
2. Preliminary Findings of the First Health and Nutrition Examination Survey, 1971–1972: Dietary Intake and Biochemical Findings;Abraham,1974
3. Dietary Intake Source Data: United States, 1976–1980, Findings of the Second National Health and Nutrition Examination Survey;National Center for Health Statistics,1983
4. Nutritional status and dietary patterns of racial minorities in the United States;Kumanyika,1985
5. Factors affecting the nutritional status of the elderly;Kohrs,1989