Curative control of citrus green mould by imazalil as influenced by infection age, wound size, fruit exposure time, solution pH and fruit brushing after treatment-Reference-Cited by-同舟云学术

Curative control of citrus green mould by imazalil as influenced by infection age, wound size, fruit exposure time, solution pH and fruit brushing after treatment

Published:2015-03 Issue: Volume:101 Page:26-36
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Erasmus Arno,Lennox Cheryl L.,Njombolwana Ncumisa S.,Lesar Keith,Fourie Paul H.

Funder

Citrus Research International

SCitrus Academy

Postharvest Innovation Fund (PHI)

STechnology and Human Resources for Industry Programme (THRIP)

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference43 articles.

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3. Uptake of imazalil by citrus fruit after postharvest application and the effect of residue distribution on sporulation of Penicillium digitatum;Brown;Plant Dis.,1990

4. Residues from postharvest nonrecovery spray applications of imazalil to oranges and effects on green mold caused by Penicillium digitatum;Brown;Plant Dis.,1983

5. Efficacy of citrus postharvest fungicides applied in water or resin solution water wax;Brown;Plant Dis.,1984

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