Dynamic controlled atmosphere monitored by respiratory quotient as a new method to store pears: Effect on the volatile compounds profile and general quality-Reference-Cited by-同舟云学术

Dynamic controlled atmosphere monitored by respiratory quotient as a new method to store pears: Effect on the volatile compounds profile and general quality

Published:2024-03 Issue: Volume:209 Page:112721
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Wendt Lucas Mallmann,Ludwig Vagner,Thewes Fabio Rodrigo,Soldateli Francis Júnior,Batista Carine Borges,Thewes Flavio Roberto,Fukui Caio Mizuto,Brackmann Auri,Both Vanderlei,Katsurayama Jose Masanori

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

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1. Strategy to develop volatile barcodes of Protected Designation of Origin (PDO) fruit. The “Pera Rocha do Oeste” pear case-study;Postharvest Biology and Technology;2024-10