Integration of curing treatments with degreening to control the main postharvest diseases of clementine mandarins

Author:

Plaza Pilar,Sanbruno Ana,Usall Josep,Lamarca Neus,Torres Rosario,Pons Joan,Viñas Immaculada

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference25 articles.

1. Barkai-Golan, R., 2001. Postharvest diseases of fruit and vegetables. Development and control. Elsevier, Amsterdam.

2. Preformed antifungal compounds of citrus fruit: effect of postharvest treatments with heat and growth regulators;Ben-Yehoshua;J. Agric. Food Chem.,1995

3. Enhanced activity of abscission enzymes predisposes oranges to invasion by Diplodia natalensis during ethylene degreening;Brown;Postharvest Biol. Technol.,1998

4. Interactions of ethylene with citrus stem-end rot caused by Diplodia natalensis;Brown;Phytopathology,1993

5. Brown, G.E., Miller, W.R., 1999. Maintaining fruit health after harvest. In: Timmer, L.W., Duncan, L.W. (Eds.), Citrus Health Management. APS Press, St. Paul, MN, USA, pp. 175–188.

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