Foodborne Disease

Author:

McEntire Jennifer

Publisher

Elsevier BV

Subject

Infectious Diseases,Microbiology (medical)

Reference11 articles.

1. US citizen traffic to overseas regions, Canada and Mexico, 2012;ITA Office of Travel & Tourism Industries,2013

2. Food safety: initiative to estimate global burden of foodborne disease;World Health Organization,2012

3. The global burden of nontyphoidal Salmonella gastroenteritis;Majowicz;Clin Infect Dis,2010

4. Summary of notifiable diseases–United States, 2010;CDC;MMWR Morb Mortal Wkly Rep,2012

5. Foodborne diseases active surveillance network (FoodNet): FoodNet surveillance report for 2001 (final report);Centers for Disease Control and Prevention,2012

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1. High-flux simultaneous screening of common foodborne pathogens and their virulent factors;Bioprocess and Biosystems Engineering;2019-12-20

2. Photodynamic inactivation as an emergent strategy against foodborne pathogenic bacteria in planktonic and sessile states;Critical Reviews in Microbiology;2018-10-14

3. Trends of foodborne diseases in China: lessons from laboratory-based surveillance since 2011;Frontiers of Medicine;2017-12-27

4. Foodborne Diseases;International Encyclopedia of Public Health;2017

5. Foodborne Diseases;International Encyclopedia of Public Health;2017

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