Impact of climate and management on coffee berry disease and yield in coffee's native range-Reference-Cited by-同舟云学术

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Impact of climate and management on coffee berry disease and yield in coffee's native range

Published:2024-05 Issue: Volume:76 Page:25-34
ISSN:1439-1791
Container-title:Basic and Applied Ecology
language:en
Short-container-title:Basic and Applied Ecology

Author:

Ayalew Biruk^ORCID,Hylander Kristoffer,Adugna Girma,Zewdie Beyene,Zignol Francesco^ORCID,Tack Ayco J.M.

Funder

Swedish Research Council

Publisher

Elsevier BV

Reference58 articles.

1. A review of the global climate change impacts, adaptation, and sustainable mitigation measures;Abbass;Environmental Science and Pollution Research,2022

2. Semi-forest coffee cultivation and the conservation of Ethiopian Afromontane rainforest fragments;Aerts;Forest Ecology and Management,2011

3. Tree diversity and shade rate in complex cocoa-based agroforests affect citrus foot rot disease;Akoutou Mvondo;Basic and Applied Ecology,2022

4. Current status of coffee berry disease (Colletotrichum kahawae Waller & Bridge) in Ethiopia;Alemu;Archives of Phytopathology and Plant Protection,2016

5. Pathogenic variability among Colletotrichum kahawae Waller & Bridge population from major coffee growing regions of Ethiopia;Alemu;Indian Phytopathology,2021

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Using local knowledge to reconstruct climate‐mediated changes in disease dynamics and yield—A case study on Arabica coffee in its native range;PLANTS, PEOPLE, PLANET;2024-04-02

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