Bottom-up and top-down drivers of herbivory on Arabica coffee along an environmental and management gradient-Reference-Cited by-同舟云学术

Bottom-up and top-down drivers of herbivory on Arabica coffee along an environmental and management gradient

Published:2022-03 Issue: Volume:59 Page:21-32
ISSN:1439-1791
Container-title:Basic and Applied Ecology
language:en
Short-container-title:Basic and Applied Ecology

Author:

Burger H.F.,Hylander K.,Ayalew B.,van Dam N.M.,Mendesil E.,Schedl A.,Shimales T.,Zewdie B.,Tack A.J.M.

Publisher

Elsevier BV

Subject

Ecology, Evolution, Behavior and Systematics

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1. Lessons from Ethiopian coffee landscapes for global conservation in a post-wild world;Communications Biology;2024-06-10

2. Using local knowledge to reconstruct climate‐mediated changes in disease dynamics and yield—A case study on Arabica coffee in its native range;PLANTS, PEOPLE, PLANET;2024-04-02

3. Vertebrates, but not ants, protect rainforest from herbivorous insects across elevations in Papua New Guinea;Journal of Biogeography;2023-07-19

4. Predator types, urbanization, and tree cover drive top-down control of herbivorous and carnivorous preys in an urban agroecosystem;Écoscience;2023-04-03

5. Vertebrates but not ants protect rainforest trees from herbivorous insects along an elevational gradient in Papua New Guinea;2022-07-04