IS FAT GLOBULE MEMBRANE ESSENTIAL FOR CHOLESTEROL-LOWERING EFFECT OF MILK?
Author:
Publisher
Elsevier BV
Subject
General Medicine
Reference11 articles.
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2. Precipitation of plasma lipoproteins by PEG-6000 and its evaluation with electrophoresis and ultracentrifugation;Viikari;Scand J Clin Lab Invest,1976
3. Classification of hyperlipidemias and hyperlipoproteinemias;Beaumont;Bull WHO,1970
4. Seaweeds and ulcerative colitis in laboratory animals;Marcus;Lancet,1969
5. Carrageenan;Stoloff,1959
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3. Effects of milk and fermented dairy products on the blood cholesterol content and profile of mammals in relation to coronary heart disease;International Dairy Journal;1996-07
4. Defining the Role of Milkfat in Balanced Diets;Advances in Food and Nutrition Research;1993
5. New type of Domiati cheese of potential benefit to people with high blood cholesterol;Journal of Dairy Research;1992-02
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