Author:
de Graaf Cees,Cardello Armand V.,Matthew Kramer F.,Lesher Larry L.,Meiselman Herbert L.,Schutz Howard G.
Subject
Nutrition and Dietetics,General Psychology
Reference16 articles.
1. An evaluation of common predictors of consumer acceptance;Branch,1973
2. Consumer expectations and their role in food acceptance;Cardello,1994
3. The role of ration image, stereotypes, and expectations on acceptance and consumption;Cardello,1995
4. Attitudes of consumers toward military and other institutional foods;Cardello;Food Quality and Preference,1996
5. Relationship between food preference and food acceptance ratings;Cardello;Journal of Food Science,1982
Cited by
100 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献