Physiological responses of food neophobics and food neophilics to food and non-food stimuli

Author:

Raudenbush Bryan,Capiola August

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference6 articles.

1. Carter, E., Donley, V., Sonson, C., Santaniello, N., Staley, M. & Raudenbush, B. (2000). PTC sensitivity differentiates food neophobics and food neophilics. Annual Meeting of the Society for the Study of Ingestive Behavior, Dublin, Ireland.

2. Viewing psychology as a whole: The integrative science of William N. Dember;Frank,1998

3. Food neophobia shows heritable variation in humans;Knaapila;Physiology & Behavior,2007

4. Development of a scale to measure the trait of food neophobia in humans;Pliner;Appetite,1992

5. Raudenbush, B., Corley, N., Flower, N.R., Kozlowski, A., & Meyer, B. (2001). Nutritional intake differences in food neophobics and neophilics. Presented at the Annual Meeting of the Society for the Study of Ingestive Behavior, Philadelphia, PA.

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