Prevalence, antimicrobial resistance and phylogenetic characterization of Yersinia enterocolitica in retail poultry meat and swine feces in parts of China

Author:

Peng Zixin,Zou Mingyuan,Li Menghan,Liu Danru,Guan Wenying,Hao Qiong,Xu Jin,Zhang Shuhong,Jing Huaiqi,Li Ying,Liu Xiang,Yu Dongmin,Yan Shaofei,Wang Wei,Li Fengqin

Funder

National Natural Science Foundation of China

Beijing Nova Program

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference52 articles.

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2. Antimicrobial resistance of Yersinia enterocolitica strains from human patients, pigs and retail pork in Switzerland;Baumgartner;International Journal of Food Microbiology,2007

3. Tandem repeats finder: A program to analyze DNA sequences;Benson;Nucleic Acids Research,1999

4. Isolation and characterization of Yersinia enterocolitica from swine feces recovered during the national animal health monitoring system swine 2000 study;Bhaduri;Journal of Food Protection,2006

5. Prevalence of pathogenic Yersinia enterocolitica strains in pigs in the United States;Bhaduri;Applied and Environmental Microbiology,2005

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