Effect of tea tree oil on Staphylococcus aureus growth and enterotoxin production-Reference-Cited by-同舟云学术

Effect of tea tree oil on Staphylococcus aureus growth and enterotoxin production

Published:2016-04 Issue: Volume:62 Page:257-263
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Shi Ce,Zhao Xingchen,Yan Haiyang,Meng Rizeng,Zhang Yan,Li Wenli,Liu Zonghui,Guo Na

Funder

National Nature Science Foundation of China

China Postdoctoral Science Foundation

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference47 articles.

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4. In vitro activity of Melaleuca alternifolia (tea tree) oil against bacterial and Candida spp. isolates from clinical specimens;Banes-Marshall;British Journal of Biomedical Science,2001

5. Interference of Origanum vulgare L. essential oil on the growth and some physiological characteristics of Staphylococcus aureus strains isolated from foods;Barros;Lebens Winsech u-Technol,2009

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