Nonchemical strategies for stored product pest management: Exploring the potential of spices, herbs, and their formulations
Author:
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
Reference108 articles.
1. Repellent toxicity of mint essential oils against rice weevil, Sitophilus oryzae L;Aarthi;The Pharma Innovation Journal,2022
2. Evaluation of a quasi‐dimeric eugenol derivative as repellent against the stored grain insect pest Sitophilus oryzae (Coleoptera Curculionidae);Abenaim;Pest Management Science,2022
3. Repellent and adulticidal effect of essential oils mixtures on Aedes aegypti females;Alavez-Rosas;International Journal of Tropical Insect Science,2022
4. Repellent and fumigant actions of the essential oils from Elettaria cardamomum (L.) Maton , Salvia officinalis (L.) Linnaeus, and Lippia origanoides (V.) Kunth against Tribolium castaneum and Ulomoides dermestoides;Alcala-Orozco;Journal of Essential Oil Bearing Plants,2019
5. Antifungal potential of thyme essential oil as a preservative for storage of wheat seeds;Anžlovar;Acta Botanica Croatica,2017
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