Funder
National Natural Science Foundation of China
Subject
Food Science,Biotechnology
Reference68 articles.
1. DNA and Mini-DNA barcoding for the identification of Porgies species (family Sparidae) of commercial interest on the international market;Armani;Food Control,2015
2. Is raw better? A multiple DNA barcoding approach (full and mini) based on mitochondrial and nuclear markers reveals low rates of misdescription in sushi products sold on the Italian market;Armani;Food Control,2017
3. Fish species identification in canned pet food by BLAST and Forensically Informative Nucleotide Sequencing (FINS) analysis of short fragments of the mitochondrial 16S ribosomal RNA gene (16S rRNA);Armani;Food Control,2015
4. Standard database,2019
5. Australian Fish Names Standard As 5300-2019. Australian Standard prepared by the Fisheries Research and Development Corporation (FRDC) Fish Names Committee, the standards reference body responsible for the technical content of the Australian Fish Names Standard; approved by the FRDC on 12 June 2019 and published on 24 June 2019 by FRDC, PO Box 222, Deakin West Act 2600. https://www.frdc.com.au/sites/default/files/2023-02/as_5300-2019-final_approved_pdf_download_version.pdf. (Last access 13 March 2023).
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献