A review of food fraud and food authenticity across the food supply chain, with an examination of the impact of the COVID-19 pandemic and Brexit on food industry-Reference-Cited by-同舟云学术

A review of food fraud and food authenticity across the food supply chain, with an examination of the impact of the COVID-19 pandemic and Brexit on food industry

Published:2021-12 Issue: Volume:130 Page:108171
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Brooks Christopher^ORCID,Parr Lesley,Smith Jordan M.,Buchanan Dominic,Snioch Dominika^ORCID,Hebishy Essam

Funder

Lincoln University

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference162 articles.

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