Validation of an analytical method for the determination of cadmium, lead and mercury in fish and fishery resources by graphite furnace and Cold Vapor Atomic Absorption Spectrometry-Reference-Cited by-同舟云学术

Validation of an analytical method for the determination of cadmium, lead and mercury in fish and fishery resources by graphite furnace and Cold Vapor Atomic Absorption Spectrometry

Published:2021-12 Issue: Volume:130 Page:108363
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Perelonia Karl Bryan S.,Benitez Kathlene Cleah D.,Banicod Riza Jane S.,Tadifa Gezelle C.,Cambia Flordeliza D.,Montojo Ulysses M.

Funder

National Fisheries Research and Development Institute

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference35 articles.

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3. Official methods of analysis. Appendix F: Guidelines for standard method performance requirements;Aoac,2016

4. Validation of the atomic absorption spectroscopy (AAS) for heavy metal analysis and geochemical exploration of sediment samples from the Sebangan River;Aquisman;Advances in Analytical Chemistry,2019

5. Comparison of digestion methods for ICP-MS determination of trace elements in fish tissues;Ashoka;Analytica Chimica Acta,2009

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