Multi-residue determination method of pesticides in leek by gel permeation chromatography and solid phase extraction followed by gas chromatography with mass spectrometric detector-Reference-Cited by-同舟云学术

Multi-residue determination method of pesticides in leek by gel permeation chromatography and solid phase extraction followed by gas chromatography with mass spectrometric detector

Published:2007-05 Issue:5 Volume:18 Page:448-453
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Shuling Song,Xiaodong Ma,Chongjiu Li

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference14 articles.

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2. Evaluation of a solid phase extraction procedure for the determination of pesticide residues in foodstuffs;Barwick;Journal of the Science of Food and Agriculture,1999

3. Commission Decision of 12 August. (2002). 2002/657/EC, Official Journal of the European Communities, L 221/16.

4. Evaluation of graphitized carbon black as a selective adsorbent for extracting acidic organic compounds from water;Di Corci;Journal of Chromatography,1993

5. Multiresidue determination of pesticides in fruit and vegetables by gas chromatography–mass-selective detection and liquid chromatography with fluorescence detection;Fillion;Journal of AOAC International,1995

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