Antimicrobial and antioxidative activities of the essential oils and methanol extracts of Salvia cryptantha (Montbret et Aucher ex Benth.) and Salvia multicaulis (Vahl)-Reference-Cited by-同舟云学术

Antimicrobial and antioxidative activities of the essential oils and methanol extracts of Salvia cryptantha (Montbret et Aucher ex Benth.) and Salvia multicaulis (Vahl)

Published:2004-03 Issue:4 Volume:84 Page:519-525
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Tepe Bektas,Donmez Erol,Unlu Mehmet,Candan Ferda,Daferera Dimitra,Vardar-Unlu Gülhan,Polissiou Moschos,Sokmen Atalay

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference30 articles.

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4. Lipid peroxide formation in rat brain;Bishayee;Journal of Neurochemistry,1971

5. Plant products as antimicrobial agents;Cowan;Clinical Microbiology Reviews,1999

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