Microbial community dynamics and volatile fatty acid production during anaerobic digestion of microaerated food waste under different organic loadings-Reference-Cited by-同舟云学术

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Microbial community dynamics and volatile fatty acid production during anaerobic digestion of microaerated food waste under different organic loadings

Published:2024-09 Issue: Volume:27 Page:101949
ISSN:2589-014X
Container-title:Bioresource Technology Reports
language:en
Short-container-title:Bioresource Technology Reports

Author:

Amin Farrukh Raza,Khalid Habiba,Wang Jingjing,Li Yaxiang,Ma Longxue,Chen Wuxi,Duan Yu,Zhai Yida,Li Demao

Publisher

Elsevier BV

Reference54 articles.

1. Production and Recovery of Valuable Bioproducts through Anaerobic Fermentation of Organic Waste;Aguirre-Garcia,2019

2. Pretreatment methods of lignocellulosic biomass for anaerobic digestion;Amin;AMB Express,2017

3. Functions of bacteria and archaea participating in the bioconversion of organic waste for methane production;Amin;Sci. Total Environ.,2021

4. Enhanced methane production and energy potential from rice straw by employing microaerobic pretreatment via anaerobic digestion;Amin;J. Clean. Prod.,2021

5. APHA.: Standard Methods for the Examination of Water and Wastewater;APHA,2005

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