Enhancing anti-fouling performance of ceramic membranes through iron oxide modification for the separation of oil-containing fermentation broth-Reference-Cited by-同舟云学术

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Enhancing anti-fouling performance of ceramic membranes through iron oxide modification for the separation of oil-containing fermentation broth

Published:2024-10 Issue:19 Volume:50 Page:35993-36003
ISSN:0272-8842
Container-title:Ceramics International
language:en
Short-container-title:Ceramics International

Author:

Li Aobin,Wang Maosong,Sang Huimin,Ke Wei,Qiu Minghui,Zhang Qi,Chen Xianfu^ORCID,Fan Yiqun^ORCID

Publisher

Elsevier BV

Reference54 articles.

1. Lactic acid separation and recovery from fermentation broth by ion-exchange resin: a review;Din;Bioresources and Bioprocessing,2021

2. Bioproduction of L-piperazic acid in gram scale using Aureobasidium melanogenum;Kong;Microb. Biotechnol.,2021

3. Recent advances in the separation and purification of lactic acid from fermentation broth;Li;Process Biochem.,2021

4. Nanofiltration separation of succinic acid from post-fermentation broth: impact of process conditions and fouling analysis;Antczak;J. Ind. Eng. Chem.,2019

5. Purification of cellulase fermentation broth via low cost ceramic microfiltration membranes with nanofibers-like attapulgite separation layers;Yang;Separ. Purif. Technol.,2017

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