The intestinal absorption mechanism of chicoric acid and its bioavailability improvement with chitosan

Author:

Wang Geng Nan,Li Yi Peng,Yuan Si Kun,Zhang Hu,Ren Juan,Ren Xin,Liu Ju Xiang

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference45 articles.

1. HPLC method validated for the simultaneous analysis of cichoric acid and alkamides in Echinacea purpurea plants and products;Molgaard;J. Agric. Food Chem.,2003

2. Synergistic antioxidative effects of alkamides, caffeic acid derivatives, and polysaccharide fractions from Echinacea purpurea on in vitro oxidation of human low-density lipoproteins;Dalby-Brown;J. Agric. Food Chem.,2005

3. Echinacea species (Echinacea angustifolia (DC.) Hell., Echinacea pallida (Nutt.) Nutt.,Echinaceapurpurea (L.) Moench): a review of their chemistry, pharmacology and clinical properties;Barnes;J. Pharm. Pharmacol.,2005

4. Echinacea for preventing and treating the common cold;Karsch-Völk;Cochrane Database Syt. Rev.,2014

5. Chicoric acid alleviates lipopolysaccharide-induced acute lung injury in mice through anti-inflammatory and anti-oxidant activities;Ding;Int. Immunopharm.,2019

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