Immune-enhancing effect of Fermented soybean food, Cheonggukjang on Cyclophosphamide-treated immunosuppressed rat.

Author:

Lee Hak Yong,Park Young Mi,Shin Dong Yeop,Hwang Hai Min,Jeong Han Na,Park Hyo Yeon,Yang Hee-Jong,Ha Gwang Su,Ryu Myeong SeonORCID,Seo Ji Won,Jeong Do-Youn,Bae Jun Sang,Kim Byeong Soo,Kim Jae GonORCID

Publisher

Elsevier BV

Reference53 articles.

1. Agarwood Pill Enhances Immune Function in Cyclophosphamide-induced Immunosuppressed Mice;Ji;Biotechnology and Bioprocess Engineering,2023

2. Polysaccharides from spores of Cordyceps cicadae protect against cyclophosphamide-induced immunosuppression and oxidative stress in mice;Zheng;Foods,2022

3. Immune enhancing effects of Lactobacillus acidophilus on Newcastle disease vaccination in chickens;Gharajalar;Comparative Immunology, Microbiology and Infectious Diseases,2020

4. Interaction between microbiota and immunity in health and disease;Zheng;Cell research,2020

5. Coronavirus disease (COVID‐19) and immunity booster green foods: A mini review;Arshad;Food Science & Nutrition,2020

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3