Extraction and characterization of anthocyanin pigments from Iris flowers and metal complex formation

Author:

Bahreini Zaker,Abedi Mohammad,Ashori AlirezaORCID,Parach Ali

Funder

Iranian Research Organization for Science and Technology

Publisher

Elsevier BV

Reference34 articles.

1. Biosynthesis of plant pigments: anthocyanins, betalains and carotenoids;Tanaka;Plant J.,2008

2. Advances in flavonoid research since 1992;Harborne;Phytochemistry,2000

3. The anthocyanins;Andersen,2006

4. Anthocyanidins and anthocyanins: colored pigments as food, pharmaceutical ingredients, and the potential health benefits;Khoo;Food Nutr. Res.,2017

5. Blue flower color development by anthocyanins: from chemical structure to cell physiology;Yoshida;Nat. Prod. Rep.,2009

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