Fast, easy, cheap, robust and safe method of analysis of Sudan dyes in chilli pepper powder
Author:
Publisher
Elsevier BV
Subject
Multidisciplinary
Reference27 articles.
1. Assessment of the Prevalence of palm Oil Adulteration with Sudan IV Dye in the Greater Accra Region;Amoako-Mensah,2017
2. Sudan I induces genotoxic effects and oxidative DNA damage in HepG2 cells;An;Mutat. Res.,2007
3. Determination of Sudan dyes in food samples using supercritical fluid extraction–capillary liquid chromatography;Ávila;J. Supercrit. Fluids,2011
4. Determination of banned Sudan dyes in food samples by molecularly imprinted solid phase extraction-high performance liquid chromatography;Baggiani;J. Separ. Sci.,2009
5. Sudan Dyes in food;Food Saf. Foc.,2006
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4. Lignin-based hydrophobic DESs extracts Sudan dyes from aqueous solution;International Journal of Biological Macromolecules;2023-06
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