Author:
Green D.W.,North A.C.T.,Aschaffenburg R.
Cited by
27 articles.
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1. β-Lactoglobulin;Advanced Dairy Chemistry;2012-10-27
2. PROTEIN SOLUBILITY: PHASE SEPARATION IN ARACHIN-SALT-WATER SYSTEMS;International Journal of Peptide and Protein Research;2009-01-12
3. β-Lactoglobulin;Advanced Dairy Chemistry—1 Proteins;2003
4. Experimentally determined lipocalin structures;Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology;2000-10
5. beta-Lactoglobulin - a three-dimensional perspective;International Journal of Food Science and Technology;1999-10