Author:
Niu Lihong,Zhou Xin,Yuan Chuqiao,Bai Yun,Lai Keqiang,Yang Fuxin,Huang Yiqun
Subject
General Chemical Engineering,General Chemistry,Food Science
Reference37 articles.
1. Improvement of active chitosan film properties with rosemary essential oil for food packaging;Abdollahi;International Journal of Food Science & Technology,2012
2. Characteristics of gelatin from the skin of unicorn leatherjacket (Aluterusmonoceros) as influenced by acid pretreatment and extraction time;Ahmad;Food Hydrocolloids,2011
3. Standard test methods for water vapor transmission of materials;ASTM,2000
4. Standard test method for tensile properties of thin plastic sheeting;ASTM,2009
5. Water vapor permeability of mammalian and fish gelatin films;Avena-Bustillos;Journal of Food Science,2006
Cited by
69 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献